Preserve Menu
Starter
Chesapeake Smokehouse Salmon Toast
Shaved smoked salmon housemade quark, onion- mustard relish, salmon roe, toasted pumpernickel
US$13.00
Sfoglini Whole Grain Pasta
Warm sfoglini whole grain pasta, housemade yogurt, plump raisins, brown butter crumble, sage
US$12.00
Crispy Kale
Fried kale, cumin yogurt, pepper jelly, red onion
US$10.00
"Halloumi" W Grilled Peach Jam
Caputo brothers mozzarella curd "halloumi", grilled peach jam minted pine nuts
US$14.00
Goat Cheese & Fizzy Plum
Creamy goat cheese spread, fizzy golden plums, housemade sourdough bread, sea salt
US$11.00
Potted Chicken Liver Mousse
Kettle chips, black pepper jam, pepperoncini
US$12.00
Seared Virginia Scallops
Fall spiced squash puree, braised turnips, pumpkin seed crumble, maple-balsamic reduction
US$15.00
Sour Cream & Onion Pierogies
Griddled pierogies, onion sour cream, green onion top puree
US$12.00
Grilled Sapidus Farm Oysters
Half dozen grilled local oysters, garlic cream, bacon fat, leek powder
US$17.00
Pantry
Quick Pickles
A mix of seasonal pickled vegetables
US$9.00
Giardiniera
House recipe of an italian favorite
US$9.00
Sour Pickles
Fermented vegetables
US$9.00
Sample All 3
Try them all
US$16.00
Main
Pan Roasted Chesapeake Rockfish
Jacob's cattle bean ragout, mirepoix, chesapeake spice, herb breadcrumbs
US$32.00
Pork & Sauerkraut
Creamy mashed potatoes, pork braised in housemade sauerkraut, ketchup
US$25.00
Gnocchi
Potato gnocchi, kimchi, oyster mushrooms, cabbage, kimchi broth, crispy shallots
US$22.00
Griddled Mushroom Cake
Leek puree, roasted trumpet mushrooms, pickled leek rings, young cilantro
US$23.00
Rise Up Braised Roseda Farm Beef
Coffee glazed beef, smoked ham hock relish, beef fat roasted hasselback potatoes
US$29.00
Beer Battered Md Blue Catfish
Cornmeal-beer battered catfish, "mexican street corn", grilled corn, corn mayo, feta, lime, chili flake
US$27.00
Sides
Kimchi
US$7.00
Hand Cut Fries
US$6.00
Koji Cauliflower
US$9.00
Curtido
US$6.00
Side Salad W Lemon Vin
US$8.00
Sweet
Tandy Cake
Rich white cake, peanut butter, milk chocolate
US$6.00
Bread Pudding
Griddled bread pudding, vanilla-rum sauce
US$6.00
Shoo-Fly Mousse
Molasses mousse, white chocolate-feuilletine crust
US$7.00
Vegan Pot De Creme
Dark chocolate, fruit preserves, cocoa nib, sea salt
US$7.00
Cocktails
Vodka
Deep eddy vodka, bitter truth elderflower liqueur, snow pea-mint cordial, lemon juice
US$11.00
Tequila
Sauza silver tequila, machetazo mezcal, cherry-burnt sage juice
US$11.00
Gin
Cold river gin, fresh squeezed lime, simple syrup, the tea & spice exchange butterfly tea
US$11.00
Whiskey
James e. Pepper 1776 rye, peach nectar, seasons honey-ginger white balsamic
US$12.00
Rum
Lyon's dark rum, baltamaro v2-szechuan amaro, sea salt, muddled orange & cherry
US$12.00
Special Cocktail
Ask your server about today's featured libation
US$12.00
Wine & Such
Dry Cider
12oz can shacksbury - middlebury, vt - usa
US$10.00
Bubbles
Reginato - rosé of malbec, mendoza - ar, nv
$
Sauvignon Blanc
Southern right - walker bay-sa, 2017
$
Pinot Gris
The ned - marlborough - nz, 2017
$
Chardonnay
Chamisal vineyards - edna valley - california - usa, 2015
$
Sweet Blossom Mead
(500 ml) charm city meadworks - baltimore, md - usa, nv-
$
Local Rose
Great frogs - annapolis, md - usa, 2017
$
Pinot Noir
Firesteed - willamette valley - oregon - usa, 2015
$
Petite Sirah
Spellbound - california - usa, 2016
$
Malbec
Benmarco valle de uco - mendoza - ar, 2015
$
Beer
Ipa
Southern tier- lakewood - ny, 7%
US$7.00
Double Ipa
Two roads - road 2 ruin, stratford - ct, 8%
US$7.00
Schwarzbier
Union craft - baltimore - md, 4.8%
US$7.00
Porter
Founders-grand rapids - mi, 6.5%
US$7.00
Lager
Narragansett-providence - ri, 5%
US$5.00
Pilsner
Peak organic fresh cut, portland - me, 4.7%
US$7.00
Witbier
Allagash-white, portland me, 5.2%
US$8.00
Pale Ale
Lagunitas dogtown pale ale, petaluma - ca, 6.2%
US$7.00
Bottlelist
Sparkling Brut
Jansz premium cuvée - tasmania-aus, nv
US$70.00
Pinot Gris
Lemelson, tikka's run, willamette valley- gregon-usa, 2016
US$45.00
Sauvignon Blanc
Matanzas creek, sonoma county - california - usa 2017
US$50.00
Piesling
Côte bonneville, yakima valley - washington-usa, 2014
US$50.00
Viognier
Freemark abbey, napa valley - californie usa, 2017
US$60.00
Red Blend
Tablas creek vineyard, patelin de tables, paso robles-california-usa, 2015
US$50.00
Pinot Noir
Soter vineyards, north valley, willamette valley - oregon-usa, 2016
US$75.00
Pf Shiraz
Yangarra estate vineyard, mclaren vale - south australia, 2016
US$65.00
Carmenere
Alcance, 'gran reserva, valle del maule - chile, 2014
US$65.00
Malbec
Altos las hormigas reserve, uco valley - mendoza - argentina, 2014
US$70.00
Cabernet Sauvignon
Arrowood, knights valley california - usa, 2013
US$85.00
Non Alcoholic
Housemade Soda
Ask us about today's flavors
US$3.50
House Brewed Kombucha
US$5.00
Housemade Lemonade
US$3.50
At Preserve, you'll find a carefully curated menu that celebrates both the art of fine dining and the richness of local ingredients. Nestled in the heart of Annapolis at 164 Main St, this charming spot offers a variety of dishes that are as visually stunning as they are delicious. Whether you're in the mood for fresh seafood, perfectly seared steaks, or unique vegetarian options, the Preserve Menu has something for everyone. Each dish is crafted with an emphasis on seasonal flavors and sustainable ingredients, providing a memorable dining experience with every bite. The ambiance of the restaurant perfectly complements the food, offering a cozy yet refined setting to enjoy your meal.